Lemon Dill Salmon
This is my favourite way to make salmon. It's super easy with just a few ingredients.
2, 6 oz salmon portions
1/2 a lemon
Salt & pepper
Preheat oven to 415 degrees.
Line a baking sheet or use an oven safe skillet. Coat with a bit of olive oil to prevent sticking.
Place salmon on the baking sheet. Drizzle with a bit of olive oil and squeeze the lemon juice over top.
Sprinkle with salt, pepper, and fresh dill leaves.
Bake in the preheated oven for 20 minutes.